Comments on: Retro recipe: Co-op injera http://youaredelicious.net/index.php/2010/01/05/vintage-recipe-co-op-injira/ Musings, tips, and recipes for sustainable eating and a tastier you. Thu, 29 Jul 2010 20:27:30 +0000 http://wordpress.org/?v=2.7.1 hourly 1 By: Rhea http://youaredelicious.net/index.php/2010/01/05/vintage-recipe-co-op-injira/comment-page-1/#comment-7534 Rhea Mon, 11 Jan 2010 04:25:55 +0000 http://youaredelicious.net/?p=764#comment-7534 Jen, I'm glad this helped bump it up! I do generally see teff flour in retail injera ingredients (yes, I often just buy it). However, I've found using teff at home kind of tough. It's tasty, but also kind of course and unforgiving -- like stone-ground wheat flour, if you've ever used it. So I say try it first with half and half whole wheat and white flour, THEN go for the challenge! Jen,

I’m glad this helped bump it up! I do generally see teff flour in retail injera ingredients (yes, I often just buy it). However, I’ve found using teff at home kind of tough. It’s tasty, but also kind of course and unforgiving — like stone-ground wheat flour, if you’ve ever used it. So I say try it first with half and half whole wheat and white flour, THEN go for the challenge!

]]> By: Jen (Modern Beet) http://youaredelicious.net/index.php/2010/01/05/vintage-recipe-co-op-injira/comment-page-1/#comment-7515 Jen (Modern Beet) Sat, 09 Jan 2010 17:43:28 +0000 http://youaredelicious.net/?p=764#comment-7515 I have been meaning to make injera ever since reading about it in one of the More-with-Less cookbooks, and seeing your post here bumps this way up on my list! Question -- do you know if in traditional preparations people typically use teff flour, or teff grains? I haven't worked with either but my local health food store carries both and I might consider adding it into the injera batter I have been meaning to make injera ever since reading about it in one of the More-with-Less cookbooks, and seeing your post here bumps this way up on my list! Question — do you know if in traditional preparations people typically use teff flour, or teff grains? I haven’t worked with either but my local health food store carries both and I might consider adding it into the injera batter

]]> By: Rhea http://youaredelicious.net/index.php/2010/01/05/vintage-recipe-co-op-injira/comment-page-1/#comment-7496 Rhea Thu, 07 Jan 2010 03:42:43 +0000 http://youaredelicious.net/?p=764#comment-7496 I can't believe we did that! And thinking about it makes me miss the Hobart.... I can’t believe we did that! And thinking about it makes me miss the Hobart….

]]> By: Suzanne http://youaredelicious.net/index.php/2010/01/05/vintage-recipe-co-op-injira/comment-page-1/#comment-7489 Suzanne Wed, 06 Jan 2010 14:11:14 +0000 http://youaredelicious.net/?p=764#comment-7489 Aw, I remember eating your co-op-sized batches of injera! Aw, I remember eating your co-op-sized batches of injera!

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