Good food gone bad

The steamed organic tofu at Adam Express on Mount Pleasant looked so safe, so innocent. It was 9 p.m. and I was ravenous for dinner. The dish was simply tofu, lettuce, and rice. So I ordered it. Somehow, my good intentions of eating something healthy for myself and sustainable for the planet came out like this:

Beware the good food in the bad packages, my friends. Beware.


4 thoughts on “Good food gone bad

  1. Shortly after reading your post I grabbed some Chap Chae and a California Roll when I was in the nabe. You’re about to be tapped to contribute to my Adam’s Express review with your take on the organic tofu…especially if you have a picture of what’s in between all of that styrafoam.

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